Premium Ryukyu Pork Kin Agu and A5 Ishigaki Beef Shabu-Shabu Course (7 dishes total) 12,000 yen per person (tax included)

12000 yen(税込)

◆Today's assortment of three appetizers

◆Assorted Okinawan island vegetables

◆Kin Agu Pork (2 types) (Belly/Loin) 80g

Ishigaki Beef A5 Sirloin 80g

◆ Thick and creamy Golden Agu pork rafute

◆ Okinawa soba noodles (made with fresh Agarie soba noodles) or rice porridge

◆ Today's dessert

*Birthday and anniversary desserts available.

*Please feel free to contact us regarding the contents and price.(Reservation required 2 days in advance)

2026/01/26 更新